Teriyaki Sauce

• 1 cup water

• ¼ cup soy sauce

• 5 teaspoons Morning Pep Monk Fruit Golden Sweetener

• ¼ teaspoon garlic powder

• 2 tablespoons cornstarch

• ¼ cup cold water

Directions:

1. Gather all ingredients.
2. Combine 1 cup water, soy sauce, brown sugar, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.
3. Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan.
4. Cook and stir sauce until thickened, 5 to 7 minutes.
5. Enjoy!